Exploring food encourages children to learn through sensory experiences, hands-on activities and working together to create delicious results. Food Explorers provides children with the knowledge to make healthy choices for themselves. By combining nutrition education with cooking and hands-on food exploration, you'll have a Food Explorer in no time! Guided by experienced instructors, young chefs will learn essential kitchen skills, explore new ingredients, and gain confidence in the kitchen—all while having a blast. Perfect for aspiring chefs!
Please note: all Tiny Food Explorers classes are designed for children ages 2-5 and their caregiver.
Any campers registered for both morning and afternoon sessions MUST be accompanied by an adult between 12pm-1pm.
All recipes are nut free but do contain eggs, dairy, and gluten. Ingredient substitutions are not possible.